Vancouver’s ice cream renaissance gets sweeter with the opening of La Glace, the city’s most romantic ice cream parlour.
Born three years ago as a charming ice cream cart for pop-ups and special events, La Glace has evolved into an elegant ice cream parlour and salon de thé serving ice cream and pastries meticulously handcrafted in the French method. Its location at West 16th Avenue and Macdonald, where Kitsilano meets Point Grey and Arbutus Ridge, establishes it as a prime spot for decadent indulgence on Vancouver’s West Side. La Glace dishes up sorbet along with dairy and vegan ice cream in cups and cones, as well as parfaits topped with seasonal local fruit and house-made marshmallows and meringues. Delightful pastry pairings will include regularly rotating flavours of cookies, macarons, and profiteroles.